Posted by Ashley | Posted in Bonus Items, Recipes | Posted on 05-07-2011
One must start with the butter and flour mixture… then whip the egg whites…..
Make sure they are whipped really well stiff peaks
Now fold the two together careful to not over mix…. you want the mixture to be fluffy…..
I like to use a rubber spatula to fold them together….
mine is orange but you cannot really see it among all that delicious batter!!!
Scoop 1/4 cup of batter into cupcake linners….
pretty pink ones for these strawberry cupcakes…
Then allow them to bake until a toothpick comes out clean….
A delicious completed batch… move them to a cooling rack until your ready to frost….
you just hang out here while I make the frosting….
In a double boiler on the stove top cook the egg whites and the sugar until the sugar dissolves… then take off the heat and whip the egg whites until stiff peeks form… cut in the butter, and fold in the strawberries
and there you have it folks… Super Strawberry Cupcakes….
